Opening period
Open all year round.
Tuesdays, Wednesdays and Fridays, 2pm to 7pm.
Saturdays: 9.30am to 12pm and 2pm to 7pm.
Sundays (July and August only) 9.30am to 12pm
Description
Small cheese dairy and shop selling local produce (charcuterie, wine, etc.) located on the heights of Lake Annecy; quality local produce, short circuits and traditional know-how are our watchwords.
Welcome to the Cochette cheese dairy
With a passion for gastronomy and local produce, we've re-opened this old dairy full of history, a Mecca for Reblochon cheese and the only shop in the village.
Our watchwords: quality and diversity. Most of the products in the shop come from short, local, farm or cooperative circuits. All our charcuterie is home-made and local. But you can also enjoy some original cheeses from further afield, selected and matured by our partner, Meilleur Ouvrier de France fromager.
Your providers
But where does the name of the cheese factory come from? The Col de la Cochette is the only passage in the Roc des Bœufs range. It gives access to the Entrevernes mountain and offers a vast panorama on the commune of Saint Eustache where we live, but especially on the Annecy lake! The tourist road to reach the Fromagerie will offer you an exceptional panorama.
Laurie and Arthur
Services
- Online shop
- Click & Collect
Price
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Bank/credit card
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Check
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Cash
Tourism and Disability
- Not accessible in a wheelchair