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Opening period
All year round.
Closed on 24, 25 and 31 December and 1rst January.
Description
The Craic is the hotel's Gourmet Refuge. Savour the healthy, gourmet cuisine of our Chef, who gives pride of place to local produce. Inspired by his many travels, he revisits local recipes with talent.
Cours / ateliers
- Mixology
Learn the basics of mixology with a presentation of techniques and ingredients, make a signature cocktail, then give free rein to your creativity by imagining your own recipe. Come away with original ideas to impress your guests!
Facilities
- Waste management
Services
- Restaurant
- Brunch
Acteur engagé
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Price
Accepted means of payment
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American Express
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Bank/credit card
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Travellers Cheque
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Cash
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Credit transfer
Tourism and Disability
- Accessible for wheelchairs with assistance
Environment
- Town location