A gourmet restaurant at the edge of the lake. Chef Yoann Conte creates local, seasonal cuisine which is delicious and inventive.
Welcome to our blue house, run by the Chef Yoann Conte since June 2010, for an exceptional meal in an enchanting setting. The chef's cuisine will take you from Brittany to the Alpine Lakes and along the mountainside, with wild plants enhancing the flavour of the dishes. Specialities include fish from the lake and all the flavours of Savoy, with a wine list including local, French and European producers. You can sit on our terrace by the lake to enjoy an aperitif outside, or take a walk in our botanical gardens after your meal.
- Bottin Gourmand
- Gault Millau
- Michelin
- 2 stars 2020
- 4 Toques 2020
From 01/02 to 31/12, daily.
13 vieille route des Pensières
74290 Veyrier-du-Lac
Latitude : 45.890358
Longitude : 6.170346
- Nombre maximum de couverts : 40
- Number of rooms: 1
In the country
Lakeside or by stretch of water
Lake view
Mountain view
Waterside
At the water's edge
Adult menu: 126 to 340 €
Child menu: 30 to 50 €.
American Express
Bank/credit card
Cheque
Cash
Or with Lac Annecy ID