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Opening period
From 01/01 to 25/05, daily.
From 01/06 to 31/08, daily.
From 01/09 to 31/12, daily.
Description
Cheeses producer and direct marketing. Visit of the farm in winter and visit of high mountain pasture during summer time. Visit of the cheese transformation workshop.
In summer (from the beginning of June to the end of August), the Jacquot family moves to the Combe des Villards mountain pasture in the Semnoz.
Products
- Producer
- Cheese