Opening period
01/01 to 25/05 daily, 4pm to 7pm.
Open house every day.
Cheese sales daily from 4pm to 7pm.
From 20/06 to 31/08, Monday to Saturday, 9am to 7pm.
Alpine pasture open daily, 9am to 7pm.
one-hour guided tour and tasting by prior arrangement
During the alpine pasture season, sales also available at the farm in the valley, Monday to Saturday, 4pm to 7pm.
From 01/09 to 31/12 daily from 16h to 19h.
Open house every day.
Cheese sales daily from 4pm to 7pm.
Description
Production and direct sale of farmhouse Abondance. Visit the farm in winter and the mountain pastures in summer, and discover the cheese processing workshop and maturing cellars.
In summer (from the beginning of June to the end of August), the Jacquot family moves to the Combe des Villards mountain pasture in the Semnoz.
Products
- Producer
- Cheese
- AOP Abondance
- IGP Raclette de Savoie
Labels
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Price
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Bank/credit card
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Check
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Cash
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Credit transfer
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Online payment
- ( Hiver) Le Pré de la Grange, 1101 route des Bauges
- (Été) Alpage de la Combe des Villards, Massif du Semnoz, Leschaux.
- 74320 Leschaux
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