La Ferme de la ForclazTalloires-Montmin
From 09/02 to 31/03, every Friday, Saturday and Sunday.
From 01/04 to 30/09, daily.
From 01/10 to 11/11, every Saturday and Sunday.
A traditional Savoyard restaurant located in a farmhouse, with bay windows directly overlooking the barn. Enjoy our specialties made with local cheeses. A warm and family-friendly atmosphere.
Savor David's legendary and incredibly delicious potato fritters. Observe the cows as they literally come home to the barn while savoring our homemade dessert and then watch the afternoon milking first hand.
Cheese take away sale on Saturdays from 5 to 6:30 pm.
Cheeses: tomme, moelleux du père Mich, comté.
Order in advance by phone or email.
- Private parking
- Waste management
- Baby chair
- Shady terrace
- Pets welcome
- Tourist brochures
- Takeaway/cooked dishes
Adult menu: 19.50 to 27 €
Child menu: 7 €.
Tourism and Disability
- Accessible for wheelchairs with assistance
- Accessible for self-propelled wheelchairs
- Reserved space 330 cm wide < 20 m from the site
- Even flooring with no obstacles
- Absence of steps
- WC + grab handle + adequate space to move
- Mountain view