Waterside terrace. Near the Angon landing stage. Open from May to mid-September.
In a quiet, welcoming setting by the water's edge, opposite Duingt Castle, the restaurant welcomes individual guests from May to mid-September and can cater for events from March to November (seminars, family meals and weddings). We will be delighted to give you the benefit of our expertise, serving traditional Provençale cuisine.
From 01/05 to 30/09/2016.
Closed on monday.
At the water's edge
Adult menu: 34 to 48 €
Child menu: 12 €.
Group rate available for > 30 people.
Or with Lac Annecy ID